For a Better Wine World.
Renowned worldwide for its Brunello di Montalcino, Banfi was founded by the Mariani family in 1978. Today, Cristina Mariani-May, representing the third generation of the family, serves as the company’s Chief Executive Officer and President.
One-third of the 2,830-hectare estate, which is all located on a single contiguous property, is dedicated to specialised vineyards, while the remaining land is used for growing a variety of other agricultural crops. Overlooking the estate is the medieval fortress of Poggio alle Mura, known today as Castello Banfi.
Meticulously restored, it is far more than a destination; it is a celebration of living beautifully, offering a journey through outstanding wine and gastronomy alongside refined hospitality. Castello Banfi is home to the elegant Il Borgo hotel, two restaurants – La Sala dei Grappoli, which has been awarded one Michelin star, and La Taverna – as well as the Enoteca, the Balsameria, and the Glass Museum. It offers a collection of unique experiences set in one of the world’s most breathtaking landscapes.
Since 2019, Castello Banfi has been part of the prestigious Relais & Châteaux collection.
In addition to its Montalcino estate, Banfi expanded into Piedmont in 1979 with the acquisition of what is now Banfi Piemonte. More recently, the company has invested in several other renowned Tuscan wine regions, including Bolgheri, Maremma, Chianti and Chianti Classico.
Mission
Pioneers by nature, we have always believed in the value of research and people, while respecting the territories in which we operate. We are committed to helping shape a better future for the world of wine.
Vision
We envisage a global, interconnected world where diversity is a source of strength. The products of our land represent the finest expression of human craftsmanship, dedication and ingenuity, and must be protected and celebrated.
Valori
Pioneering Spirit: We break new ground while honouring the history of the lands and communities where we work.
Research: We pursue continuous innovation and experimentation, from the vineyard to the winery and through to the market.
Knowledge Sharing: We promote learning and the exchange of knowledge, believing it to be a shared resource.
Respect: We work every day in harmony with the environment, local communities and our people to help build a better future.
